Le Flamingo - L'Ecailler Du Port

Welcome to Le Flamingo - L'Ecailler Du Port, a hidden gem nestled in the charming seaside town of Carqueiranne, France. Located at 8 Av. Élie Gautier, this Mediterranean restaurant delivers an unforgettable dining experience that reflects the essence of the region's coastal cuisine.

The moment you step inside, you are greeted not just with a warm welcome but also with an atmosphere that captures the vibrant spirit of the Mediterranean. Guests laud the restaurant for its super friendly staff, who create a relaxed yet elegant dining experience. As noted by customer Jade Saba, the fresh seafood served here truly shines—an essential aspect of coastal dining that Ai Lem affirms makes it the go-to place for seafood lovers.

What sets Le Flamingo apart is its impressive selection of seafood, particularly the customizable plateau de fruits de mer. Diners have the rare opportunity to design their own seafood platter, which not only allows for personal preferences but also celebrates the day’s freshest catches. Fred Le emphasizes the excellent quality-to-price ratio, making it a delightful choice for connoisseurs and casual diners alike.

Imagine enjoying your meal while soaking in a stunning view of the harbor and the sea, just as described by Tommaso Iannaccone. The ambiance is perfect for both spontaneous visits and special occasions, as you indulge in exquisite flavors that transport you straight to the Mediterranean shores.

In a world often too rushed for genuine experiences, Le Flamingo - L'Ecailler Du Port invites you to savor each bite. The combination of exceptional service, a menu rich in local flavors, and that breathtaking seaside view makes dining here a uniquely enriching experience. If you find yourself in Carqueiranne, this is not just a recommendation; it’s a must-visit destination for all seafood aficionados.